Zucchini Bread

I've been trying a lot of zucchini bread recipes lately and so far I like this one the best.

Ingredients:

3 cups all purpose flour
1 tsp. salt
1 tsp. baking soda
1 tsp. baking powder
3 tsp. ground cinnamon
3 eggs
1 cup vegetable oil
2 1/4 cups white sugar
3 tsp. vanilla
2 cups grated zucchini

Grease and flour two 8X4 inch pans. Preheat oven to 325 degrees. Sift flour, salt, baking powder, soda, and cinnamon together in a bowl. Beat eggs, oil, vanilla and sugar together in a large bowl. Add sifted ingredients to the creamed mixture, and beat well. Stir in zucchini until well combined. Pour batter into prepared pans.
Bake for 40 to 60 minutes, or until tester comes out clean. Cool in pan on rack for 20 minutes. Remove bread from pan until completely cool.


Recipe from Allrecipes.