Grandma's Cucumbers

Thom used to have these at his Grandma's all the time when he was young. The taste and smell gave him such good memories.

Ingredients:

3 large cucumbers
1 teaspoon salt
1/4 cup white sugar
1/8 cup water
1/4 cup distilled white vinegar

Peel the cucumbers and slice wafer thin. Sprinkle with salt. Let stand 30 minutes, then squeeze cucumbers to release moisture.
In a medium size bowl mix sugar, water, and vinegar. Add cucumbers to mixture. Mix well. Refrigerate 1 hour.