Saturday, July 16, 2011

Barbecue Beef




Barbecue Beef



Ingredients:

1 3-4 lb. cross rib roast
1 can Coke (or Pepsi)
1 tsp. garlic
3/4 cup ketchup
1/2 cup brown sugar
1/4 cup barbecue sauce
1/4 cup Coke (or Pepsi)


Directions:

Place roast in slow cooker. Pour 1 can of Coke on roast. Cook on low for 5 to 7 hours. After meat has cooked put it in a bowl and use two forks to shred meat. Drain the coke and fat out of the slow cooker. Mix the garlic, ketchup, brown sugar, barbecue sauce and 1/4 cup of coke and add along with the shredded beef to the slow cooker. Cook for another 1 to 2 hours.

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